Don Fulano Blanco tequila presents a well-balanced profile with cooked agave, pepper, and citrus aromas, leading into flavours that echo these aromas with additional earth notes and herbal tones. This tequila is noted for its clean finish and a slight hint of sweetness.

NOM: 1146
Region: Jalisco (Los Valles)
Cooking Method: Autoclave (low pressure)
Extraction Method: Screw Mill, Roller Mill
Fermentation: 100% agave, Stainless steel tanks, Open-air
Distillation: Double distilled in Copper Pot and Column
ABV: 40%
Other: No additives, aeration, rested in stainless steel

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